On this episode of Talking Buffalo, Patrick Moran is joined by writer and sports media personality Joe Yerdon for their weekly Tuesday chat, this time focused on the Buffalo Sabres readying themselves for a post all-star and bye week playoff push and a new wing review of a West Seneca hot spot from Patrick. The … Read More
I’ll be perfectly honest with y’all—I’m not a craft beer guy at all. I’m not a fan of paying $6-7 or more for a pint of beer and I don’t care what the alcohol content is, type of craft it is or where it was brewed. Plus, finding quality wings at breweries is far from … Read More
It’s another edition of the “Finer Wings Club” on Talking Buffalo Podcast and Patrick Moran sits down with Buffalo Sabres beat reporter Lance Lsyowski of The Buffalo News for some wings, beer and a conversation taped at Belt Line Brewery and Kitchen in downtown Buffalo. Neither of the guys has previously been to Belt Line … Read More
Hat Trix is located at 4923 Southwestern Blvd in Hamburg, merely a forty second drive from my physical office yet I’ve never actually been there before. I decided to change that, ironically on National Chicken Wing Day. A buddy of mine said she was going there and that they had a 50-cent wing special going … Read More
It’s another edition of the “Finer Wings Club” on this episode of Talking Buffalo Podcast, and Patrick Moran is joined by WGR 550 Buffalo Bills beat reporter Sal Capaccio for a discussion about wings, pizza, Buffalo, sports and plenty more taped at Sports City Pizza Pub on the west side. Sal’s the one who first … Read More
Breaking news: Mulberry Italian Ristorante has chicken wings. OK, that’s not really breaking news but I’d bet a vast majority out there didn’t know they served wings. I certainly didn’t and for good reason—Mulberry’s known as one of if not the premier Italian restaurants in all of Western New York, not typically the type of … Read More
Imperial Pizza is the gospel when it comes to pizza and wings for most people in South Buffalo. Seriously, it’s nearly sacrilegious to speak negatively of it in that part of town and trust me, I’d know. I’m not a fan of their pizza. I’ve considered it quite bland and comparatively overpriced. I’ve gotten into … Read More
It’s the debut edition of the “Finer Wings Club” on this bonus episode of Talking Buffalo Podcast, and Patrick is joined by Matt Parrino, Buffalo Bills beat reporter for NYup.com and Nate Geary, sports talk radio host at WGR 550 for a conversation on several topics, taped at Mulberry Italian Ristorante in Lackawanna. Each week … Read More
After five long years I’m back in my hometown of Buffalo, only this time not a visitor but back for good. That means a great deal to me in many ways, and one of course is more access to wing spots than ever before. My first wing trip back me to Bada Bing on Chippewa … Read More
Covid has really sucked. Obviously that statement holds true in more ways than be counted but for the purpose of this post I’m referring specifically to chicken wings. Being a life-long Buffalonian currently (emphasis on that word “currently) residing in Florida, Covid severely hampered my ability to get back home to Western New York regularly … Read More
